News

The alcohol market continues to evolve, and more unconventional offerings are being sought. What is your vision for the future of the spirits portfolio of Coca-Cola HBC Bulgaria? For us, having something to offer at any time of day, any day of the week is important. This implies being attractive to those who consume so-called "pure" drinks, as well as to everyone for whom cocktail culture is preferred. Interestingly, for example, cocktails that use tequil...

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"Kenar" Transformation (www.forbesbulgaria.com)

Talar Foods' recovery process is going fast, and manager Mehmet Rafet is trying to show that Kenar is developing the potential to be much more than a popular salad brand produced in the state-of-the-art factory near Elin Pelin. Read more

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Food and beverage giant PepsiCo announced today that its beverage plant in Northern Spain aims to become the company’s first plant globally to reach net-zero emissions by 2025. According to PepsiCo, the new achievement follows investments of €27 million (USD$29 million) dedicated to innovation and sustainability projects in the plant over the past five years, in addition to a €5 million decarbonization-focused electrification project. The plant, in &Aacu...

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Devin won the "Greenest Company in Bulgaria" grand prize for 2024 in the fourteenth edition of the annual "Greenest Companies in Bulgaria" competition, after taking first place in a total of four categories in the prestigious competition. Read more

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44% of Bulgarians consider environmental friendliness and protection of the planet to be important factors when choosing food products. This is shown by a recent study by Danone, conducted in March 2024 for the third consecutive year in all five countries of the Central and Eastern Europe region. Nearly a quarter of those surveyed (28%) say they at least occasionally replace some animal-based foods with plant-based alternatives. Among the younger generations, there is a gr...

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