EIT Food Awareness Day - the second event of its kind in Bulgaria, aimed at all stakeholders in the food industry will be held tomorrow, October 8, 2020. The event is organized by the Institute for Agricultural Strategies and Innovation - EIT Food Hub Bulgaria, in partnership with the Food Industry Union and is supported by the European Institute for Innovation and Technology in Food / EIT Food /. EIT Food Awareness Day will start with a Round Table on the topic "Step by s...

The future of the FMCG sector under new rules On July 10, at 10.30 am, Manager magazine organized the second edition of the Responsible Producers Forum, in partnership with the Food Drink Bulgaria Association,to make public the important initiatives, new strategies and causes with which the producers and retail chains in our country meet the new consumer values. The duration of the online forum is 90 minutes and in it, representatives of business, industry and institutional organ...

On November 21, Emil Conrad, Gerry Turiyska, Grigovor and many other interesting guests will discuss the journey to a career of self-discovery Successful entrepreneurs and creators will inspire young people to the upcoming edition of 'Thirsty for Knowledge: Success Is Infront of You!'. The event, part of the #YouthEmpowered educational program, will unveil new approaches to career self-discovery on November 21 in Sofia.   More

The International Exhibition INTERFOOD & DRINK will be held for the 18th consecutive year. Well known in Southeastern Europe, INTERFOOD & DRINK has enjoyed growing interest on behalf of Bulgarian and foreign companies, business delegations, trade missions and collective foreign participations.  More

The Food Processing Industry Day in Bulgaria, organized by the Union of Food Processing Industry and under the patronage of the Minister of Agriculture, Food and Forestry, will be held on 20-th of November, 2018. from 10 am in Park Hotel Moscow in Sofia. The event will be opened by Dr Svetla Chamova, Chairman of the UFPI. The honorary diplomas of individual and collective members of the UFPI will be awarded  and  the winners of the national competition of UFPI "Food I...